ICEFSA 2021: 15. International Conference on Experimental Food Science and Applications
- 会议时间：2021-01-18 至 2021-01-19
- 会议地点： Rome, Italy,Rome,Italy 周边酒店预订
发票类型：
不支持开票
参会凭证：其它
| Participation Type | Early Registration Fees | Registration Fees |
|---|---|---|
| Non-Student Oral/Poster Presenter Registration | € 450 | € 500 |
| Student Oral/Poster Presenter Registration | € 350 | € 400 |
| Listener Registration | € 250 | € 300 |
| Additional Paper Publication | € 100 | |
The International Research Conference Aims and Objectives
The International Research Conference is a federated organization dedicated to bringing together a significant number of diverse scholarly events for presentation within the conference program. Events will run over a span of time during the conference depending on the number and length of the presentations. With its high quality, it provides an exceptional value for students, academics and industry researchers.
ICEFSA 2021: 15. International Conference on Experimental Food Science and Applications aims to bring together leading academic scientists, researchers and research scholars to exchange and share their experiences and research results on all aspects of Experimental Food Science and Applications. It also provides a premier interdisciplinary platform for researchers, practitioners and educators to present and discuss the most recent innovations, trends, and concerns as well as practical challenges encountered and solutions adopted in the fields of Experimental Food Science and Applications
Call for Contributions
Prospective authors are kindly encouraged to contribute to and help shape the conference through submissions of their research abstracts, papers and e-posters. Also, high quality research contributions describing original and unpublished results of conceptual, constructive, empirical, experimental, or theoretical work in all areas of Experimental Food Science and Applications are cordially invited for presentation at the conference. The conference solicits contributions of abstracts, papers and e-posters that address themes and topics of the conference, including figures, tables and references of novel research materials.
Guidelines for Authors
Please ensure your submission meets the conference's strict guidelines for accepting scholarly papers. Downloadable versions of the check list for Full-Text Papers and Abstract Papers.
Please refer to the Paper Submission Guideline, Abstract Submission Guideline and Author Information before submitting your paper.
Conference Proceedings
All submitted conference papers will be blind peer reviewed by three competent reviewers. The peer-reviewed conference proceedings are indexed in the Open Science Index, Google Scholar, Semantic Scholar, Zenedo, OpenAIRE, BASE, WorldCAT, Sherpa/RoMEO, and other index databases. Impact Factor Indicators.
Special Journal Issues
ICEFSA 2021 has teamed up with the Special Journal Issue on Experimental Food Science and Applications. A number of selected high-impact full text papers will also be considered for the special journal issues. All submitted papers will have the opportunity to be considered for this Special Journal Issue. The paper selection will be carried out during the peer review process as well as at the conference presentation stage. Submitted papers must not be under consideration by any other journal or publication. The final decision for paper selection will be made based on peer review reports by the Guest Editors and the Editor-in-Chief jointly. Selected full-text papers will be published online free of charge.
Conference Sponsor and Exhibitor Opportunities
The Conference offers the opportunity to become a conference sponsor or exhibitor. To participate as a sponsor or exhibitor, please download and complete the Conference Sponsorship Request Form.
Application Forms
Selected Papers
- Problems and Prospects of Agricultural Biotechnology in Nigeria’s Developing Economy
Samson Abayomi Olasoju, Olufemi Adekunle, Titilope Edun, Johnson Owoseni - 21st Century Biotechnological Research and Development Advancements for Industrial Development in India
Monisha Isaac - Intellectual Property Protection of CRISPR Related Technologies
Zheng Miao, Dennis Fernandez - Measurement and Prediction of Speed of Sound in Petroleum Fluids
S. Ghafoori, A. Al-Harbi, B. Al-Ajmi, A. Al-Shaalan, A. Al-Ajmi, M. Ali Juma - Making Food Science Education and Research Activities More Attractive for University Students and Food Enterprises by Utilizing Open Innovative Space Approach
A-M. Saarela - Optimization of Dissolution of Chevreul’s Salt in Ammonium Chloride Solutions
Mustafa Sertçelik, Hacali Necefoğlu, Turan Çalban, Soner Kuşlu - Application of Single Subject Experimental Designs in Adapted Physical Activity Research: A Descriptive Analysis
Jiabei Zhang, Ying Qi - Effect of Environmental Parameters on the Water Solubility of the Polycyclic Aromatic Hydrocarbons and Derivatives Using Taguchi Experimental Design Methodology
P. Pimsee, C. Sablayrolles, P. de Caro, J. Guyomarch, N. Lesage, M. Montréjaud-Vignoles - Can Exams Be Shortened? Using a New Empirical Approach to Test in Finance Courses
Eric S. Lee, Connie Bygrave, Jordan Mahar, Naina Garg, Suzanne Cottreau - A Green Chemical Technique for the Synthesis of Magnetic Nanoparticles by Magnetotactic Bacteria
Parisa Tajer-Mohammad-Ghazvini, Rouha Kasra-Kermanshahi, Ahmad Nozad-Golikand, Majid Sadeghizadeh - Synthesis of Sterile and Pyrogen Free Biogenic Magnetic Nanoparticles: Biotechnological Potential of Magnetotactic Bacteria for Production of Nanomaterials
Saeid Ghorbanzadeh-Mashkani, Parisa Tajer-Mohammad-Ghazvini, Ahmad Nozad-Golikand, Rouha Kasra-Kermanshahi, Mohammad-Reza Davarpanah - Experimental Investigation of Drying Behavior of Rosehip in a Cyclone-Type Dryer
Ayse Bicer, Filiz Kar - An Integrated Biotechnology Database of the National Agricultural Information Center in Korea
Chang Kug Kim, Dong Suk Park, Young Joo Seol, Jang Ho Hahn - Food Quality Labels and their Perception by Consumers in the Czech Republic
Sarka Velcovska - Comparative Study of Transformed and Concealed Data in Experimental Designs and Analyses
K. Chinda, P. Luangpaiboon
| Rajiv Dutta | Shobhit Deemed University, IN |
| Paola Lecca | The Microsoft Research - University of Trento, IT |
| Mais Sheikh Rajab | Heriot-Watt University, UK |
| Konstantinos Fragkos | University College London, UK |
| Nimet Yildirim Tirgil | Ankara Yildirim Beyazit University, US |
| Gusui Wu | DuPont Pioneer, US |
| Jiabei Zhang | Western Michigan University, US |
| Thavasimuthu Citarasu | Institute of Marine and Environmental Technology (IMET), University of Maryland Baltimore Country (UMBC), US |
| Balunkeswar Nayak | University of Maine, US |
| Wei Tao | TSI Biocomputing LLC, US |
| Kal Ramnarayan | Sapient Discovery, US |
| Oleg Bougri | Agrivida Inc., US |
| Mohan Boggara | Rensselaer Polytechnic Institute, US |
| Robert Weinberg | Massachusetts Institute of Technology, US |
| Hwa Lim | N/A, US |
| Jannavi Srinivasan | U. S. Food and Drug Administration, US |
| Srinivas Pentyala | Stony Brook Medical Center, US |
| Mohamed Ahmed Elbaz | OHSU OGI-DSE , US |
| Kakha Nadiradze | Genetics Resources Association of Georgia, GE |
| Elvan Gökçen Bulut | Ankara university, TR |
| Hekmat Madian | Egyptian Petroleum Research Institute, EG |
| Teresa Cerón | Meritorious Autonomous University of Puebla, MX |
| Mohamed Kelany | Ondukuz Mayiz University, TR |
| Misbah Naz | Nanjing Agricultural University, CN |
| Mohamed Abdalla | Assiut University, EG |
| Nesreen Amer Fatthallah | Egyptian Petroleum Research Institute, EG |
| Sanatan Majhi | Utkal University, IN |
| Maryam Abidizadegan | University of Helsinki, FI |
| Femi Taiwo Ojo | Cyprus International University, TR |
| Ekachai Chukeatirote | Mae Fah Luang University, TH |
| Abstracts/Full-Text Paper Submission Deadline | December 15, 2020 | |
| Notification of Acceptance/Rejection | December 30, 2020 | |
| Final Paper (Camera Ready) Submission & Early Bird Registration Deadline | December 17, 2020 | |
| Conference Dates | January 18-19, 2021 |
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