ICFSTP 2021: 15. International Conference on Food Science, Technology and Processing
- 会议时间：2021-03-15 至 2021-03-16
- 会议地点： London, United Kingdom,London,United Kingdom 周边酒店预订
发票类型：
不支持开票
参会凭证：其它
| Participation Type | Early Registration Fees | Registration Fees |
|---|---|---|
| Non-Student Oral/Poster Presenter Registration | € 450 | € 500 |
| Student Oral/Poster Presenter Registration | € 350 | € 400 |
| Listener Registration | € 250 | € 300 |
| Additional Paper Publication | € 100 | |
The International Research Conference Aims and Objectives
The International Research Conference is a federated organization dedicated to bringing together a significant number of diverse scholarly events for presentation within the conference program. Events will run over a span of time during the conference depending on the number and length of the presentations. With its high quality, it provides an exceptional value for students, academics and industry researchers.
ICFSTP 2021: 15. International Conference on Food Science, Technology and Processing aims to bring together leading academic scientists, researchers and research scholars to exchange and share their experiences and research results on all aspects of Food Science, Technology and Processing. It also provides a premier interdisciplinary platform for researchers, practitioners and educators to present and discuss the most recent innovations, trends, and concerns as well as practical challenges encountered and solutions adopted in the fields of Food Science, Technology and Processing
Call for Contributions
Prospective authors are kindly encouraged to contribute to and help shape the conference through submissions of their research abstracts, papers and e-posters. Also, high quality research contributions describing original and unpublished results of conceptual, constructive, empirical, experimental, or theoretical work in all areas of Food Science, Technology and Processing are cordially invited for presentation at the conference. The conference solicits contributions of abstracts, papers and e-posters that address themes and topics of the conference, including figures, tables and references of novel research materials.
Guidelines for Authors
Please ensure your submission meets the conference's strict guidelines for accepting scholarly papers. Downloadable versions of the check list for Full-Text Papers and Abstract Papers.
Please refer to the Paper Submission Guideline, Abstract Submission Guideline and Author Information before submitting your paper.
Conference Proceedings
All submitted conference papers will be blind peer reviewed by three competent reviewers. The peer-reviewed conference proceedings are indexed in the Open Science Index, Google Scholar, Semantic Scholar, Zenedo, OpenAIRE, BASE, WorldCAT, Sherpa/RoMEO, and other index databases. Impact Factor Indicators.
Special Journal Issues
ICFSTP 2021 has teamed up with the Special Journal Issue on Food Science, Technology and Processing. A number of selected high-impact full text papers will also be considered for the special journal issues. All submitted papers will have the opportunity to be considered for this Special Journal Issue. The paper selection will be carried out during the peer review process as well as at the conference presentation stage. Submitted papers must not be under consideration by any other journal or publication. The final decision for paper selection will be made based on peer review reports by the Guest Editors and the Editor-in-Chief jointly. Selected full-text papers will be published online free of charge.
Conference Sponsor and Exhibitor Opportunities
The Conference offers the opportunity to become a conference sponsor or exhibitor. To participate as a sponsor or exhibitor, please download and complete the Conference Sponsorship Request Form.
Application Forms
Selected Papers
- Exploring the Applicability of a Rapid Health Assessment in India
Claudia Carbajal, Jija Dutt, Smriti Pahwa, Sumukhi Vaid, Karishma Vats - Assessment of Menus in a Selected Social Welfare Home with Regard to Nutritional Recommendations
E. Grochowska-Niedworok, K. Brukalo, B. Całyniuk, J. Piekorz, M. Kardas - The Two Layers of Food Safety and GMOs in the Hungarian Agricultural Law
Gergely Horváth - Recent Advances in the Valorization of Goat Milk: Nutritional Properties and Production Sustainability
A. M. Tarola, R. Preti, A. M. Girelli, P. Campana - Eating Habits of Children Aged 10-15 Years in Reference to Nutrition Status
M. Hetmańczyk, R. Polaniak, K. Brukało, E. Grochowska-Niedworok - The Quality of Fishery Product on the Moldovan Market, Regulations, National Institutions, Controls and Non-Compliant Products
Mihaela Munteanu (Pila), Silvius Stanciu - Assessment of Knowledge, Attitudes and Practices of Street Vendors in Mangaung Metro South Africa
Gaofetoge Lenetha, Malerato Moloi, Ntsoaki Malebo - Main Cause of Children's Deaths in Indigenous Wayuu Community from Department of La Guajira: A Research Developed through Data Mining Use
Isaura Esther Solano Núñez, David Suarez - A Literature Review on Nutritional Supplements for the Treatment of Obesity
Monika Nuffer, Wesley Nuffer - Biodegradable Cellulose-Based Materials for the Use in Food Packaging
Azza A. Al-Ghamdi, Abir S. Abdel-Naby - Evaluation of Food Safety Management Systems of Food Service Establishments within the Greater Accra Region
Benjamin Osei-Tutu - Nutritional Value Determination of Different Varieties of Oats and Barley Using Near-Infrared Spectroscopy Method for the Horses Nutrition
V. Viliene, V. Sasyte, A. Raceviciute-Stupeliene, R. Gruzauskas - Nutritional and Anti-Nutritional Composition of Banana Peels as Influenced by Microwave Drying Methods
Azza A. Abou-Arab, Ferial M. Abu-Salem - Nutrition and Food Safety as Strategic Assets
Daniel C. S. Lim, W. Y. Tan - A Review on the Importance of Nursing Approaches in Nutrition of Children with Cancer
Ş. Çiftcioğlu, E. Efe
| Mohammed Aref Kyyaly | University of Southampton, GB |
| Parvez Haris | De Montfort University, GB |
| Vimal Karani | University of Reading, GB |
| Adeel Hamad | University College London, GB |
| Victor Rodin | University of Surrey, GB |
| Simon Cooper | Nottingham Trent University, UK |
| Mais Sheikh Rajab | Heriot-Watt University, UK |
| Konstantinos Fragkos | University College London, UK |
| Salam Ibrahim | North Carolina Agricultural and Technical State University, US |
| Debabrata Biswas | The University of Maryland, US |
| Gaowei Mao | UNIVERSITY OF PITTSBURGH, US |
| Adrian Isaza | galen college of nursing, US |
| Giovana Celli | Dalhousie University, US |
| Balunkeswar Nayak | University of Maine, US |
| M. Geraldine McKay | University of Medicine and Dentistry of New Jersey, US |
| Kathe Gabel | Montana State University Billings, US |
| Youssef elshoubary | Pepsico research, US |
| Jannavi Srinivasan | U. S. Food and Drug Administration, US |
| Yeong Rhee | North Dakota State University, US |
| Kakha Nadiradze | Genetics Resources Association of Georgia, GE |
| Elvan Gökçen Bulut | Ankara university, TR |
| Maharani Retna Duhita | Maulana Malik Ibrahim State Islamic University, ID |
| Teresa Cerón | Meritorious Autonomous University of Puebla, MX |
| Mohamed Kelany | Ondukuz Mayiz University, TR |
| Loai Aljerf | Damascus University, SY |
| Ungku Fatimah Ungku Zainal Abidin | University Putra Malaysia, MY |
| Kiros Abebe Embaye | Mekelle University, ET |
| Anita Jagroop-Dearing | Eastern Instutute of Technology, NZ |
| Fatma Ibrahim Abdel-Latif Megahed | Suez Canal University, EG |
| Nurshash Zhexenbay | Kazakh National Medical University and Almaty Technological University, KZ |
| Abstracts/Full-Text Paper Submission Deadline | January 06, 2020 | |
| Notification of Acceptance/Rejection | January 28, 2020 | |
| Final Paper (Camera Ready) Submission & Early Bird Registration Deadline | February 14, 2021 | |
| Conference Dates | March 15-16, 2021 |
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