ICFB 2021: 15. International Conference on Food Biotechnology
- 会议时间：2021-03-15 至 2021-03-16
- 会议地点： London, United Kingdom,London,United Kingdom 周边酒店预订
发票类型：
不支持开票
参会凭证：其它
| Participation Type | Early Registration Fees | Registration Fees |
|---|---|---|
| Non-Student Oral/Poster Presenter Registration | € 450 | € 500 |
| Student Oral/Poster Presenter Registration | € 350 | € 400 |
| Listener Registration | € 250 | € 300 |
| Additional Paper Publication | € 100 | |
The International Research Conference Aims and Objectives
The International Research Conference is a federated organization dedicated to bringing together a significant number of diverse scholarly events for presentation within the conference program. Events will run over a span of time during the conference depending on the number and length of the presentations. With its high quality, it provides an exceptional value for students, academics and industry researchers.
ICFB 2021: 15. International Conference on Food Biotechnology aims to bring together leading academic scientists, researchers and research scholars to exchange and share their experiences and research results on all aspects of Food Biotechnology. It also provides a premier interdisciplinary platform for researchers, practitioners and educators to present and discuss the most recent innovations, trends, and concerns as well as practical challenges encountered and solutions adopted in the fields of Food Biotechnology
Call for Contributions
Prospective authors are kindly encouraged to contribute to and help shape the conference through submissions of their research abstracts, papers and e-posters. Also, high quality research contributions describing original and unpublished results of conceptual, constructive, empirical, experimental, or theoretical work in all areas of Food Biotechnology are cordially invited for presentation at the conference. The conference solicits contributions of abstracts, papers and e-posters that address themes and topics of the conference, including figures, tables and references of novel research materials.
Guidelines for Authors
Please ensure your submission meets the conference's strict guidelines for accepting scholarly papers. Downloadable versions of the check list for Full-Text Papers and Abstract Papers.
Please refer to the Paper Submission Guideline, Abstract Submission Guideline and Author Information before submitting your paper.
Conference Proceedings
All submitted conference papers will be blind peer reviewed by three competent reviewers. The peer-reviewed conference proceedings are indexed in the Open Science Index, Google Scholar, Semantic Scholar, Zenedo, OpenAIRE, BASE, WorldCAT, Sherpa/RoMEO, and other index databases. Impact Factor Indicators.
Special Journal Issues
ICFB 2021 has teamed up with the Special Journal Issue on Food Biotechnology. A number of selected high-impact full text papers will also be considered for the special journal issues. All submitted papers will have the opportunity to be considered for this Special Journal Issue. The paper selection will be carried out during the peer review process as well as at the conference presentation stage. Submitted papers must not be under consideration by any other journal or publication. The final decision for paper selection will be made based on peer review reports by the Guest Editors and the Editor-in-Chief jointly. Selected full-text papers will be published online free of charge.
Conference Sponsor and Exhibitor Opportunities
The Conference offers the opportunity to become a conference sponsor or exhibitor. To participate as a sponsor or exhibitor, please download and complete the Conference Sponsorship Request Form.
Application Forms
Selected Papers
- Modelling and Control of Milk Fermentation Process in Biochemical Reactor
Jožef Ritonja - Exporting Physiochemical Changes during the Fermentation of Aloe Vera
Kyaw Hla Myint, Phyoe Wai Htun - Effects of Fermentation Techniques on the Quality of Cocoa Beans
Monday O. Ale, Adebukola A. Akintade, Olasunbo O. Orungbemi - Processing and Economic Analysis of Rain Tree (Samanea saman) Pods for Village Level Hydrous Bioethanol Production
Dharell B. Siano, Wendy C. Mateo, Victorino T. Taylan, Francisco D. Cuaresma - Susceptibility of Spodoptera littoralis, Field Populations in Egypt to Chlorantraniliprole and the Role of Detoxification Enzymes
Mohamed H. Khalifa, Fikry I. El-Shahawi, Nabil A. Mansour - Adjustment and Scale-Up Strategy of Pilot Liquid Fermentation Process of Azotobacter sp.
G. Quiroga-Cubides, A. Díaz, M. Gómez - Homogenization of Cocoa Beans Fermentation to Upgrade Quality Using an Original Improved Fermenter
Aka S. Koffi, N’Goran Yao, Philippe Bastide, Denis Bruneau, Diby Kadjo - Adaptive Responses of Carum copticum to in vitro Salt Stress
R. Razavizadeh, F. Adabavazeh, M. Rezaee Chermahini - Isolation and Screening of Laccase Producing Basidiomycetes via Submerged Fermentations
Mun Yee Chan, Sin Ming Goh, Lisa Gaik Ai Ong - Production of Biodiesel Using Tannery Fleshing as a Feedstock via Solid-State Fermentation
C. Santhana Krishnan, A. M. Mimi Sakinah, Lakhveer Singh, Zularisam A. Wahid - Bacteriological Quality of Commercially Prepared Fermented Ogi (Akamu) Sold in Some Parts of South Eastern Nigeria
Alloysius C. Ogodo, Ositadinma C. Ugbogu, Uzochukwu G. Ekeleme - Application of Statistical Approach for Optimizing CMCase Production by Bacillus tequilensis S28 Strain via Submerged Fermentation Using Wheat Bran as Carbon Source
A. Sharma, R. Tewari, S. K. Soni - Tomato Lycopene: Functional Proprieties and Health Benefits
C. S. Marques, M. J. Reis Lima, J. Oliveira, E. Teixeira-Lemos - Color Characteristics of Dried Cocoa Using Shallow Box Fermentation Technique
Khairul Bariah Sulaiman, Tajul Aris Yang - Antioxidant Enzymes and Crude Mitochondria ATPases in the Radicle of Germinating Bean (Vigna unguiculata) Exposed to Different Concentrations of Crude Oil
Stella O. Olubodun, George E. Eriyamremu
| Bashir Ahmad | University of Cambridge, GB |
| Mohammad Bazlur Rashid | University of Houston-Clear Lake, US |
| Sandrayee Brahma | University of Nebraska-Lincoln, US |
| Salam Ibrahim | North Carolina Agricultural and Technical State University, US |
| Vasudeo Zambare | South Dakota School of Mines and Technology, US |
| Adalberto Pessoa-Junior | University of Sao Paulo, BR |
| Amina Ibrahim | Kumamoto University , JP |
| Adegoke Bakare | Federal University of Agriculture, Abeokuta, NG |
| Naheed Aryaeian | Tehran University of Medical Sciences, IR |
| Joan Ogundele | Federal University Oye Ekiti, NG |
| Felix Yao Huemabu Kutsanedzie | Accra Technical University, GH |
| Oscar Ariel Rojas Rejón | Instituto Tecnológico y de Estudios Superiores de Occidente (ITESO), MX |
| Phyoe Wai Htun | Mandalay Technological University, MM |
| Samuel Adeyeye | Ton Duc Thang University , VN |
| Shankar Thiruvengadam | Vivekanandha Arts and Science College for Women, IN |
| Rafik Balti | Higher Institute of Biotechnology of Beja, TN |
| Parthasarathi Subramanian | Accendere KMS, CL Educate Ltd, IN |
| Evangelia Chronopoulou | Agricultural University of Athens, GR |
| Thirumurugan A | Kumaraguru College of Technology, IN |
| Rosana Gonçalves Rodrigues Das Dores | Federal University of Ouro Preto, BR |
| Hemalatha Ganapathyswamy | Tamil Nadu Agricultural University, IN |
| Mutamed Ayyash | United Arab Emirates University, AE |
| Kathirvelan Chinnadurai | Tamil Nadu Veterinary and Animal Sciences University, IN |
| Kamaljeet Kaur Sekhon Randhawa | Aalborg University, DK |
| Mohammed Gasmalla | Jiangnan University, CN |
| Balashanmugam Shanmugam Kabaleeswaran | Rajiv Gandhi School of IP Law, Indian Institute of Technology, India |
| Khairul Bariah Sulaiman | Malaysian Cocoa Board, Malaysia |
| Stella Oghomwen Olubodun | Edo State Institute of Technology and Management, Usen, Nigeria |
| Zainab Bibi | Karachi University, Karachi, |
| Jamilah Bakar | Universiti Putra Malaysia, MY |
| Abstracts/Full-Text Paper Submission Deadline | January 06, 2020 | |
| Notification of Acceptance/Rejection | January 28, 2020 | |
| Final Paper (Camera Ready) Submission & Early Bird Registration Deadline | February 14, 2021 | |
| Conference Dates | March 15-16, 2021 |
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