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ICGMFFC 2021: 15. International Conference on Genetically Modified Foods and Food Components

时间:2021-01-11 至 2021-01-12

ICGMFFC 2021: 15. International Conference on Genetically Modified Foods and Food Components
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ICGMFFC 2021: 15. International Conference on Genetically Modified Foods and Food Components
会议时间:2021-01-11 至 2021-01-12
会议地点: Singapore, Singapore,Tokyo,Japan 周边酒店预订

发票类型: 不支持开票
参会凭证:其它

门票信息
Participation Type Early Registration Fees Registration Fees
Non-Student Oral/Poster Presenter Registration € 450 € 500
Student Oral/Poster Presenter Registration € 350 € 400
Listener Registration € 250 € 300
Additional Paper Publication € 100
会议介绍

The International Research Conference Aims and Objectives

The International Research Conference is a federated organization dedicated to bringing together a significant number of diverse scholarly events for presentation within the conference program. Events will run over a span of time during the conference depending on the number and length of the presentations. With its high quality, it provides an exceptional value for students, academics and industry researchers.

ICGMFFC 2021: 15. International Conference on Genetically Modified Foods and Food Components aims to bring together leading academic scientists, researchers and research scholars to exchange and share their experiences and research results on all aspects of Genetically Modified Foods and Food Components. It also provides a premier interdisciplinary platform for researchers, practitioners and educators to present and discuss the most recent innovations, trends, and concerns as well as practical challenges encountered and solutions adopted in the fields of Genetically Modified Foods and Food Components

Call for Contributions

Prospective authors are kindly encouraged to contribute to and help shape the conference through submissions of their research abstracts, papers and e-posters. Also, high quality research contributions describing original and unpublished results of conceptual, constructive, empirical, experimental, or theoretical work in all areas of Genetically Modified Foods and Food Components are cordially invited for presentation at the conference. The conference solicits contributions of abstracts, papers and e-posters that address themes and topics of the conference, including figures, tables and references of novel research materials.

Guidelines for Authors

Please ensure your submission meets the conference's strict guidelines for accepting scholarly papers. Downloadable versions of the check list for Full-Text Papers and Abstract Papers.

Please refer to the Paper Submission Guideline, Abstract Submission Guideline and Author Information before submitting your paper.

Conference Proceedings

All submitted conference papers will be blind peer reviewed by three competent reviewers. The peer-reviewed conference proceedings are indexed in the Open Science Index, Google Scholar, Semantic Scholar, Zenedo, OpenAIRE, BASE, WorldCAT, Sherpa/RoMEO, and other index databases. Impact Factor Indicators.

Special Journal Issues

ICGMFFC 2021 has teamed up with the Special Journal Issue on Genetically Modified Foods and Food Components. A number of selected high-impact full text papers will also be considered for the special journal issues. All submitted papers will have the opportunity to be considered for this Special Journal Issue. The paper selection will be carried out during the peer review process as well as at the conference presentation stage. Submitted papers must not be under consideration by any other journal or publication. The final decision for paper selection will be made based on peer review reports by the Guest Editors and the Editor-in-Chief jointly. Selected full-text papers will be published online free of charge.

Conference Sponsor and Exhibitor Opportunities

The Conference offers the opportunity to become a conference sponsor or exhibitor. To participate as a sponsor or exhibitor, please download and complete the Conference Sponsorship Request Form.

Selected Papers

  1. Impact of VARK Learning Model at Tertiary Level Education
    Munazza A. Mirza, Khawar Khurshid
  2. Modelling and Control of Milk Fermentation Process in Biochemical Reactor
    Jožef Ritonja
  3. Speaker Recognition Using LIRA Neural Networks
    Nestor A. Garcia Fragoso, Tetyana Baydyk, Ernst Kussul
  4. The Strategic Engine Model: Redefined Strategy Structure, as per Market-and Resource-Based Theory Application, Tested in the Automotive Industry
    Krassimir Todorov
  5. Natural Frequency Analysis of a Porous Functionally Graded Shaft System
    Natural Frequency Analysis of a Porous Functionally Graded Shaft System
  6. Prospects for Sustainable Chemistry in South Africa: A Plural Healthcare System
    Ntokozo C. Mthembu
  7. Automatic Product Identification Based on Deep-Learning Theory in an Assembly Line
    Fidel Lòpez Saca, Carlos Avilés-Cruz, Miguel Magos-Rivera, José Antonio Lara-Chávez
  8. Spatial-Temporal Awareness Approach for Extensive Re-Identification
    Tyng-Rong Roan, Fuji Foo, Wenwey Hseush
  9. Electronic Structure Calculation of AsSiTeB/SiAsBTe Nanostructures Using Density Functional Theory
    Ankit Kargeti, Ravikant Shrivastav, Tabish Rasheed
  10. Exploring the Applicability of a Rapid Health Assessment in India
    Claudia Carbajal, Jija Dutt, Smriti Pahwa, Sumukhi Vaid, Karishma Vats
  11. Smart Lean Manufacturing in the Context of Industry 4.0: A Case Study
    M. Ramadan, B. Salah
  12. Comparative Forensic Analysis of Lipsticks Using Thin Layer Chromatography and Gas Chromatography
    M. O. Ezegbogu, H. B. Osadolor
  13. Traditional Sustainable Architecture Techniques and Its Applications in Contemporary Architecture: Case Studies of the Islamic House in Fatimid Cairo and Sana'a, Cities in Egypt and Yemen
    Ahmed S. Attia
  14. Assessment of Menus in a Selected Social Welfare Home with Regard to Nutritional Recommendations
    E. Grochowska-Niedworok, K. Brukalo, B. Całyniuk, J. Piekorz, M. Kardas
  15. The Two Layers of Food Safety and GMOs in the Hungarian Agricultural Law
    Gergely Horváth
Simon Cooper Nottingham Trent University, UK
Mais Sheikh Rajab Heriot-Watt University, UK
Kong Fah Tee University of Greenwich, UK
Zsuzsanna Libor Cranfield University, UK
Yinling Lin Manchester Metropolitan University, UK
Konstantinos Fragkos University College London, UK
Dezhi Li University of Warwick, UK
M. Ashraf Khan Saginaw Valley State University, US
Vinita Agarwal Salisbury University, US
Kyung-Hoon Lee Chowan University, US
Dabbu Jaijyan Rutgers University, US
Mohammad Bazlur Rashid University of Houston-Clear Lake, US
Mary Ruppert-Stroescu Washington University in St. Louis, US
Sandrayee Brahma University of Nebraska-Lincoln, US
Salam Ibrahim North Carolina Agricultural and Technical State University, US
Po-Shun Huang University of Pittsburgh, US
Yan He Oklahoma State University, US
Debabrata Biswas The University of Maryland, US
Gaowei Mao UNIVERSITY OF PITTSBURGH, US
Adrian Isaza galen college of nursing, US
Vibhash Jha NXP Semiconductors, US
Giovana Celli Dalhousie University, US
Behrouz Takabi Texas A&M University, US
Ankit Gupta University of Chicago, US
M. Nadir Sidiqi California Department of Pesticide Regulation, US
Balunkeswar Nayak University of Maine, US
Rolando Gonzalez Southern Illinois University, US
Isaac Elishakoff Florida Atlantic University, US
M. Geraldine McKay University of Medicine and Dentistry of New Jersey, US
Srikanth Gururajan West Virginia University, US
会议日程
Abstracts/Full-Text Paper Submission Deadline   December 01, 2020
Notification of Acceptance/Rejection   December 15, 2020
Final Paper (Camera Ready) Submission & Early Bird Registration Deadline   December 07, 2020
Conference Dates   January 11-12, 2021
参会指南
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