ICFSPT 2021: 15. International Conference on Food Science and Processing Technology
- 会议时间：2021-02-22 至 2021-02-23
- 会议地点： Paris, France,Cape Town,South Africa 周边酒店预订
发票类型：
不支持开票
参会凭证：其它
| Participation Type | Early Registration Fees | Registration Fees |
|---|---|---|
| Non-Student Oral/Poster Presenter Registration | € 450 | € 500 |
| Student Oral/Poster Presenter Registration | € 350 | € 400 |
| Listener Registration | € 250 | € 300 |
| Additional Paper Publication | € 100 | |
The International Research Conference Aims and Objectives
The International Research Conference is a federated organization dedicated to bringing together a significant number of diverse scholarly events for presentation within the conference program. Events will run over a span of time during the conference depending on the number and length of the presentations. With its high quality, it provides an exceptional value for students, academics and industry researchers.
ICFSPT 2021: 15. International Conference on Food Science and Processing Technology aims to bring together leading academic scientists, researchers and research scholars to exchange and share their experiences and research results on all aspects of Food Science and Processing Technology. It also provides a premier interdisciplinary platform for researchers, practitioners and educators to present and discuss the most recent innovations, trends, and concerns as well as practical challenges encountered and solutions adopted in the fields of Food Science and Processing Technology
Call for Contributions
Prospective authors are kindly encouraged to contribute to and help shape the conference through submissions of their research abstracts, papers and e-posters. Also, high quality research contributions describing original and unpublished results of conceptual, constructive, empirical, experimental, or theoretical work in all areas of Food Science and Processing Technology are cordially invited for presentation at the conference. The conference solicits contributions of abstracts, papers and e-posters that address themes and topics of the conference, including figures, tables and references of novel research materials.
Guidelines for Authors
Please ensure your submission meets the conference's strict guidelines for accepting scholarly papers. Downloadable versions of the check list for Full-Text Papers and Abstract Papers.
Please refer to the Paper Submission Guideline, Abstract Submission Guideline and Author Information before submitting your paper.
Conference Proceedings
All submitted conference papers will be blind peer reviewed by three competent reviewers. The peer-reviewed conference proceedings are indexed in the Open Science Index, Google Scholar, Semantic Scholar, Zenedo, OpenAIRE, BASE, WorldCAT, Sherpa/RoMEO, and other index databases. Impact Factor Indicators.
Special Journal Issues
ICFSPT 2021 has teamed up with the Special Journal Issue on Food Science and Processing Technology. A number of selected high-impact full text papers will also be considered for the special journal issues. All submitted papers will have the opportunity to be considered for this Special Journal Issue. The paper selection will be carried out during the peer review process as well as at the conference presentation stage. Submitted papers must not be under consideration by any other journal or publication. The final decision for paper selection will be made based on peer review reports by the Guest Editors and the Editor-in-Chief jointly. Selected full-text papers will be published online free of charge.
Conference Sponsor and Exhibitor Opportunities
The Conference offers the opportunity to become a conference sponsor or exhibitor. To participate as a sponsor or exhibitor, please download and complete the Conference Sponsorship Request Form.
Application Forms
Selected Papers
- The Application of a Neural Network in the Reworking of Accu-Chek to Wrist Bands to Monitor Blood Glucose in the Human Body
J. K Adedeji, O. H Olowomofe, C. O Alo, S.T Ijatuyi - The Two Layers of Food Safety and GMOs in the Hungarian Agricultural Law
Gergely Horváth - The Links between Brain Insulin Resistance and Alzheimer’s Disease
Negar Khezri, Golnaz Yaghoubnezhadzanganeh, Amirreza Attarzadeh - Quality of Romanian Food Products on Rapid Alert System for Food and Feed Notifications
Silvius Stanciu - Linear Prediction System in Measuring Glucose Level in Blood
Intan Maisarah Abd Rahim, Herlina Abdul Rahim, Rashidah Ghazali - The Role of Food System in Promoting Environmental Planning
Rayeheh Khatami, Toktam Hanaei, Mohammad Reza Mansouri Daneshvar - The Quality of Fishery Product on the Moldovan Market, Regulations, National Institutions, Controls and Non-Compliant Products
Mihaela Munteanu (Pila), Silvius Stanciu - Assessment of Knowledge, Attitudes and Practices of Street Vendors in Mangaung Metro South Africa
Gaofetoge Lenetha, Malerato Moloi, Ntsoaki Malebo - Analyzing Irbid’s Food Waste as Feedstock for Anaerobic Digestion
Assal E. Haddad - Quantification of Biomethane Potential from Anaerobic Digestion of Food Waste at Vaal University of Technology
Kgomotso Matobole, Pascal Mwenge, Tumisang Seodigeng - Retail Strategy to Reduce Waste Keeping High Profit Utilizing Taylor's Law in Point-of-Sales Data
Gen Sakoda, Hideki Takayasu, Misako Takayasu - Genotypic and Allelic Distribution of Polymorphic Variants of Gene SLC47A1 Leu125Phe (rs77474263) and Gly64Asp (rs77630697) and Their Association to the Clinical Response to Metformin in Adult Pakistani T2DM Patients
Sadaf Moeez, Madiha Khalid, Zoya Khalid, Sania Shaheen, Sumbul Khalid - From Industry 4.0 to Agriculture 4.0: A Framework to Manage Product Data in Agri-Food Supply Chain for Voluntary Traceability
Angelo Corallo, Maria Elena Latino, Marta Menegoli - Problems and Prospects of Agricultural Biotechnology in Nigeria’s Developing Economy
Samson Abayomi Olasoju, Olufemi Adekunle, Titilope Edun, Johnson Owoseni - Biodegradable Cellulose-Based Materials for the Use in Food Packaging
Azza A. Al-Ghamdi, Abir S. Abdel-Naby
| Mais Sheikh Rajab | Heriot-Watt University, UK |
| Satya Shah | University of Greenwich, UK |
| Yinling Lin | Manchester Metropolitan University, UK |
| Konstantinos Fragkos | University College London, UK |
| Sandrayee Brahma | University of Nebraska-Lincoln, US |
| Salam Ibrahim | North Carolina Agricultural and Technical State University, US |
| Debabrata Biswas | The University of Maryland, US |
| Samuel Nana Forjuoh | Texas A&M Health Science Center, US |
| Giovana Celli | Dalhousie University, US |
| Chaodong Wu | Texas A&M University, US |
| M. Nadir Sidiqi | California Department of Pesticide Regulation, US |
| Balunkeswar Nayak | University of Maine, US |
| M. Geraldine McKay | University of Medicine and Dentistry of New Jersey, US |
| Philomena Alapatt | University of Utah, US |
| Youssef elshoubary | Pepsico research, US |
| Balunkeswar Nayak | University of Nebraska - Lincoln, US |
| Bhaskar Ponugoti | University of Pennsylvania, US |
| Jannavi Srinivasan | U. S. Food and Drug Administration, US |
| Hector Velasco | Morgan State University School of Community Health and Policy, US |
| Kakha Nadiradze | Genetics Resources Association of Georgia, GE |
| Elvan Gökçen Bulut | Ankara university, TR |
| Maharani Retna Duhita | Maulana Malik Ibrahim State Islamic University, ID |
| Teresa Cerón | Meritorious Autonomous University of Puebla, MX |
| Mohamed Kelany | Ondukuz Mayiz University, TR |
| Pedro Maldonado-Alvarado | The National Polytechnic University (Ecuador), EC |
| Loai Aljerf | Damascus University, SY |
| Ungku Fatimah Ungku Zainal Abidin | University Putra Malaysia, MY |
| Mercedes Jiménez-Rosado | University of Seville, ES |
| Anita Jagroop-Dearing | Eastern Instutute of Technology, NZ |
| Fateha Akther Ema | Bangladesh Agricultural University, BD |
| Abstracts/Full-Text Paper Submission Deadline | January 06, 2020 | |
| Notification of Acceptance/Rejection | January 28, 2020 | |
| Final Paper (Camera Ready) Submission & Early Bird Registration Deadline | January 21, 2021 | |
| Conference Dates | February 22-23, 2021 |
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