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ICFMFN 2020: 14. International Conference on Food Microbiology and Food Nanotechnology

时间:2020-12-24 至 2020-12-25

ICFMFN 2020: 14. International Conference on Food Microbiology and Food Nanotechnology
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ICFMFN 2020: 14. International Conference on Food Microbiology and Food Nanotechnology
会议时间:2020-12-24 至 2020-12-25
会议地点: Vienna, Austria,Vienna,Austria 周边酒店预订

发票类型: 不支持开票
参会凭证:其它

门票信息
Participation Type Early Registration Fees Registration Fees
Non-Student Oral/Poster Presenter Registration € 450 € 500
Student Oral/Poster Presenter Registration € 350 € 400
Listener Registration € 250 € 300
Additional Paper Publication € 100
会议介绍

The International Research Conference Aims and Objectives

The International Research Conference is a federated organization dedicated to bringing together a significant number of diverse scholarly events for presentation within the conference program. Events will run over a span of time during the conference depending on the number and length of the presentations. With its high quality, it provides an exceptional value for students, academics and industry researchers.

ICFMFN 2020: 14. International Conference on Food Microbiology and Food Nanotechnology aims to bring together leading academic scientists, researchers and research scholars to exchange and share their experiences and research results on all aspects of Food Microbiology and Food Nanotechnology. It also provides a premier interdisciplinary platform for researchers, practitioners and educators to present and discuss the most recent innovations, trends, and concerns as well as practical challenges encountered and solutions adopted in the fields of Food Microbiology and Food Nanotechnology

Call for Contributions

Prospective authors are kindly encouraged to contribute to and help shape the conference through submissions of their research abstracts, papers and e-posters. Also, high quality research contributions describing original and unpublished results of conceptual, constructive, empirical, experimental, or theoretical work in all areas of Food Microbiology and Food Nanotechnology are cordially invited for presentation at the conference. The conference solicits contributions of abstracts, papers and e-posters that address themes and topics of the conference, including figures, tables and references of novel research materials.

Guidelines for Authors

Please ensure your submission meets the conference's strict guidelines for accepting scholarly papers. Downloadable versions of the check list for Full-Text Papers and Abstract Papers.

Please refer to the Paper Submission Guideline, Abstract Submission Guideline and Author Information before submitting your paper.

Conference Proceedings

All submitted conference papers will be blind peer reviewed by three competent reviewers. The peer-reviewed conference proceedings are indexed in the Open Science Index, Google Scholar, Semantic Scholar, Zenedo, OpenAIRE, BASE, WorldCAT, Sherpa/RoMEO, and other index databases. Impact Factor Indicators.

Special Journal Issues

ICFMFN 2020 has teamed up with the Special Journal Issue on Food Microbiology and Food Nanotechnology. A number of selected high-impact full text papers will also be considered for the special journal issues. All submitted papers will have the opportunity to be considered for this Special Journal Issue. The paper selection will be carried out during the peer review process as well as at the conference presentation stage. Submitted papers must not be under consideration by any other journal or publication. The final decision for paper selection will be made based on peer review reports by the Guest Editors and the Editor-in-Chief jointly. Selected full-text papers will be published online free of charge.

Conference Sponsor and Exhibitor Opportunities

The Conference offers the opportunity to become a conference sponsor or exhibitor. To participate as a sponsor or exhibitor, please download and complete the Conference Sponsorship Request Form.

Selected Papers

  1. Development of Sports Nation on the Way of Health Management
    Beatrix Faragó, Zsolt Szakály, Ágnes Kovácsné Tóth, Csaba Konczos, Norbert Kovács, Zsófia Pápai, Tamás Kertész
  2. Mechanical Properties of Cement Slurry by Partially Substitution of Industry Waste Natural Pozzolans
    R. Ziaie Moayed, S. P. Emadoleslami Oskoei, S. D. Beladi Mousavi, A. Taleb Beydokhti
  3. Eco-Design of Multifunctional System Based on a Shape Memory Polymer and ZnO Nanoparticles for Sportswear
    Inês Boticas, Diana P. Ferreira, Ana Eusébio, Carlos Silva, Pedro Magalhães, Ricardo Silva, Raul Fangueiro
  4. Ethical Aspects of the Anti-Doping System Management in Poland and in Global Framework
    Malgorzata Kurleto
  5. Energy Recovery Potential from Food Waste and Yard Waste in New York and Montréal
    T. Malmir, U. Eicker
  6. Res2ValHUM: Creation of Resource Management Tool and Microbial Consortia Isolation and Identification
    A. Ribeiro, N. Valério, C. Vilarinho, J. Araujo, J. Carvalho
  7. Study of Pipes Scaling of Purified Wastewater Intended for the Irrigation of Agadir Golf Grass
    A. Driouiche, S. Mohareb, A. Hadfi
  8. Ordinal Regression with Fenton-Wilkinson Order Statistics: A Case Study of an Orienteering Race
    Joonas Pääkkönen
  9. Comparison between Conventional Bacterial and Algal-Bacterial Aerobic Granular Sludge Systems in the Treatment of Saline Wastewater
    Philip Semaha, Zhongfang Lei, Ziwen Zhao, Sen Liu, Zhenya Zhang, Kazuya Shimizu
  10. Assessing the Suitability of South African Waste Foundry Sand as an Additive in Clay Masonry Products
    Nthabiseng Portia Mahumapelo, Andre van Niekerk, Ndabenhle Sosibo, Nirdesh Singh
  11. An Overview of Construction and Demolition Waste as Coarse Aggregate in Concrete
    S. R. Shamili, J. Karthikeyan
  12. Strategies for E-Waste Management: A Literature Review
    Linh Thi Truc Doan, Yousef Amer, Sang-Heon Lee, Phan Nguyen Ky Phuc
  13. Exploring the Applicability of a Rapid Health Assessment in India
    Claudia Carbajal, Jija Dutt, Smriti Pahwa, Sumukhi Vaid, Karishma Vats
  14. Using GIS and Map Data for the Analysis of the Relationship between Soil and Groundwater Quality at Saline Soil Area of Kham Sakaesaeng District, Nakhon Ratchasima, Thailand
    W. Thongwat, B. Terakulsatit
  15. Water Resources Crisis in Saudi Arabia, Challenges and Possible Management Options: An Analytic Review
    A. A. Ghanim
Rajiv Dutta Shobhit Deemed University, IN
Faris Abachi University of Mosul, IQ
pippo pluto gulp, AT
Simon Cooper Nottingham Trent University, UK
Mais Sheikh Rajab Heriot-Watt University, UK
Peter Akadiri University of Wolverhampton, UK
Yinling Lin Manchester Metropolitan University, UK
Konstantinos Fragkos University College London, UK
Aditi Pandey Texas A&M University, US
Betsy Bannier Lake Region State College, US
Gurpreet Kaur Arora Sanford Burnham Prebys Medical Discovery Institute, US
David Kump Winston-Salem State University, US
Kyung-Hoon Lee Chowan University, US
Arka Pandit University of South Alabama, US
Sivaramakrishna Yadavalli University of Houston, US
Amandeep Arora University of Dubuque, US
Leroy Davis Gene Evolution Project, LLC, US
Dave Milzman University of Maryland School of Medicine, US
Abel Navarro Borough of Manhattan Community College, US
Moinuddin Sarker Waste Technologies LLC(WTL), US
Kavitha Govindasamy Rutgers, The State University of New Jersey, US
Dabbu Jaijyan Rutgers University, US
Nimet Yildirim Tirgil Ankara Yildirim Beyazit University, US
Mohammad Bazlur Rashid University of Houston-Clear Lake, US
Subhrangshu Nandi University of Wisconsin–Madison, US
Sandrayee Brahma University of Nebraska-Lincoln, US
Salam Ibrahim North Carolina Agricultural and Technical State University, US
Samendra Sherchan Tulane University, US
Gusui Wu DuPont Pioneer, US
Yan He Oklahoma State University, US
会议日程
Abstracts/Full-Text Paper Submission Deadline   November 17, 2020
Notification of Acceptance/Rejection   December 01, 2020
Final Paper (Camera Ready) Submission & Early Bird Registration Deadline   November 26, 2020
Conference Dates   December 24-25, 2020
参会指南
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